Dr. Lei Lei Aung

Dr. Lei Lei Aung

Ph.D. in Earth Science, University of Poitiers – France
Ph.D. in Biotechnology, King Mongkut’s University of Technology Thonburi – Thailand
Research Expertise
clay and clay mineral, effect of physical/chemical processes on clay’s adsorption capacity, edible oil processing
E mail Address


    1. Lei Lei Aung, Emmanuel Tertre,Parinda Suksabye and [et.al](2015)”Effect of Alumina Content and Surface Area of Acid-Activated Kaolin on Bleaching of Rice Bran Oil”, Journal of the American Oil Chemists’ Society (JAOCS), Vol. 92, No. 2. pp. 295–304, DOI 10.1007/s11746-014-2583-2. ( View & Download PDF )
    2. Lei Lei Aung, Emmanuel Tertre and Sabine Petit (2015) “Effect of the morphology of synthetic kaolinites on their sorption properties”, Journal of Colloid and Interface Science, Vol. 443, pp. 177–186
      dx.doi.org/10.1016/j.jcis.2014.12.008.( View & Download PDF )
    3. Lei Lei Aung, Emmanuel Tertre, Niramon Worasith and [et al.]. “The capacity of activated kaolins to remove colour pigments from rice bran oil: the effects of acid concentration and pre-heating prior to activation”, The Mineralogical Society,Vol. 49,pp. 513–526, DOI: 10.1180/claymin.2014.049.4.02. ( View & Download PDF )